Figure 6.
Profiles of Acyl-CoAs from Developing Wild-Type and Transgenic Linseed.
Immature seeds were harvested at 14, 24, and 35 DAF from wild-type (A) and transgenic (B) linseed expressing construct C and subjected to acyl-CoA extraction. The acyl-CoAs were converted to their etheno-derivatives and analyzed by HPLC.