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. 2017 Jan 3;17:1. doi: 10.1186/s12870-016-0951-9

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© The Author(s). 2017

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 5 — Effects of soaking treatments on ethylene content and metabolism related genes expressions in sweet corn seed embryos. Change in the ethylene (a) level and relative mRNA abundances of ZmACS (b) and ZmACO1 (c) in seed embryos. Control, soaking with distilled water; Spd, soaking with spermidine; CHA, soaking with cyclohexylamine; DS, the seed embryos isolated from dry seeds (before soaking treatment). Results are representative of three independent experiments. Error bars denote SE (n = 3) of biological replicates within an experiment. Different small letter (s) on the top of the bars indicate significant difference (p < 0.05, Tukey’s HSD) among treatments