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. 2017 Jan 6;12(1):e0169240. doi: 10.1371/journal.pone.0169240

Table 5. List of primary phenolic acids analyzed by CE- and LC-TOFMS.

Phenolic acids Lot No.
060123 070122 080121 090119 100118 110124 120116
2-Hydroxy-4-methylvaleric acid 1.1E-05 9.9E-05 7.4E-05 9.1E-05 1.0E-05 6.7E-05 5.7E-05
m-Hydroxybenzoic acid 6.2E-05 3.7E-05 5.4 E-05 5.5E-05 6.2E-05 8.8E-05 2.7E-05
2,5-Dihydroxybenzoic acid 5.7E-04 3.0E-04 4.8E-04 5.1E-04 6.6E-04 8.8E-04 2.6E-04
Shikimic acid 4.9E-06 5.2E-06 7.7E-06 6.3E-06 1.2E-05 8.6E-06 7.1E-06
Hippuric acid 1.4E-05 1.3E-05 1.3E-05 1.9E-05 1.5E-05 1.5E-05 1.1E-05
Homovanillic acid 4.7E-05 3.0E-05 3.9E-05 3.0E-05 4.2E-05 4.8E-05 N.D.
Quinic acid 1.0E-04 6.2E-05 6.4E-05 5.2E-05 7.5E-05 1.1E-04 1.6E-04
m-Aminophenol 6.1 E-05 3.7E-05 3.5E-05 3.2E-05 2.5E-05 2.5E-05 N.D.

The first two numbers included in the Lot No. indicate the production year (e.g., 060123 is January 23, 2006).

Numbers in the table indicate relative peak area of phenolic acids.

E: exponential, ND: not detected