Table 2.

MIC (μg/ml) of compounds 4a-h and 6a-h against various bacterial strains

Comp. no	S. aureus	B. subtilis	P. aeruginosa	E. coli
4a	17	25	13	19
4b	78	>100	56	>100
4c	2.25	1.23	3.5	5.54
4d	25.5	45	>100	>100
4e	4.5	2.33	6.3	3.6
4f	–	25	–	>100
4g	>100	35	68	–
4h	25	3.12	12.5	6.25
6a	1.32	0.98	5.5	1.12
6b	12.2	2.5	>100	7.5
6c	7.25	4.52	3.24	1.5
6d	2.25	10.4	5.4	7.6
6e	6.7	2.7	19	5.5
6f	–	>100	45	67
6g	5.7	2.5	6.7	3.6
6h	24	18	16.4	65
Amoxicillin	0.6	0.4	1.1	0.11
Ciprofloxacin	1.1	0.78	1.6	0.8