Figure 4.
Changes in histones H3 and H4 acetylation levels during SAHA-treatment. Cassava plantlets were treated with 100 μM SAHA for 12 and 24 h. The 24 h SAHA treated-plants were the subjected to 200 mM NaCl for 6 h. (A,B) Detection of histone acetylation levels by western blotting (WB) with anti-AcH3 antibody in root (A) and leaf (B) samples. (C,D) The detection of histone acetylation levels by WB with anti-AcH4 antibody in root (C) and leaf (D) samples.