TABLE 2.
Kinetic parameters for hydrolysis of various substratesa
| Substrate | kcat (s−1) | Km (mM) | kcat/Km (s−1 mM−1) |
|---|---|---|---|
| α-Cyclodextrin | 241 ± 6 | 2.61 ± 0.17 | 92.3 |
| β-Cyclodextrin | 196 ± 5 | 2.16 ± 0.11 | 90.7 |
| γ-Cyclodextrin | 173 ± 4 | 5.12 ± 0.42 | 33.8 |
| Maltotriose | 268 ± 8 | 62.9 ± 3.8 | 4.3 |
| Acarbose | 228 ± 6 | 11.1 ± 1.1 | 20.5 |
| Starchb | 67 ± 1 | 0.52 ± 0.02 | 128.8 |
Kinetic parameters were determined in 50 mM sodium acetate buffer (pH 4.5) at 90°C.
Km was calculated from the number-average molecular weight.