TABLE 2.
Competition assay of alfalfa inoculated with both S. melliloti Rm5356 (wild type) and Rm11466 (ACC deaminase-producing variant)a
% of bacterial inocula
|
% of alfalfa nodules containing bacteria of strain:
|
||
---|---|---|---|
Rm5356 | Rm11466 | Rm5356 | Rm11466 |
100 | 0 | 100 | 0 |
0 | 100 | 0 | 100 |
30.4 | 69.6 | 2.5 | 97.5 |
82.8 | 17.2 | 15.8 | 84.2 |
Two independent assays were performed and similar results were obtained. Data from one representative experiment are presented.