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. 2004 Oct;70(10):6053–6060. doi: 10.1128/AEM.70.10.6053-6060.2004

TABLE 1.

Fecal shedding of E. coli O157:H7 by calves during period 1 of the experimenta

Group and calf no. E. coli O157:H7 count (log10 CFU/g) at dayb:
1 3 6 9 12 15 18 21 24
Group 1
    72 6.0 4.1 5.5 ND ND ND ND ND ND
    74 7.6 4.8 4.4 3.2 2.3 1.3 2.1 3.0 1.0
    76 7.0 5.1 5.1 4.1 3.1 2.8 2.9 3.4 2.0
    78 7.0 5.9 4.5 3.3 2.7 2.7 2.7 2.4 4.4
    79 5.7 4.6 4.1 4.3 3.5 5.4 4.7 5.0 2.0
    80 7.0 5.4 5.2 3.3 3.9 3.0 2.9 3.4 3.7
    83 6.0 3.8 4.2 4.9 3.6 2.6 2.0 2.4 3.6
    87 4.0 4.6 3.3 ND ND ND ND ND ND
Avg 6.7c 5.0c 4.6c 3.8 3.2 3.0 2.9 3.3 2.8
SD 0.7 0.7 0.5 0.7 0.6 1.4 1.0 0.9 1.3
Group 2
    73 7.0 4.6 4.6 4.3 3.4 3.8 3.9 4.6 6.3
    75 5.2 4.8 5.1 4.8 3.1 1.0 2.2 2.7 2.7
    77 7.1 3.7 3.5 1.5 2.2 + + + +
    81 6.3 5.5 4.5 3.2 3.6 2.7 2.0 2.3 2.1
    82 6.3 5.4 4.6 3.3 3.1 1.5 2.1 1.0
    84 5.7 4.6 4.1 4.3 2.5 2.3 3.0 3.1 4.8
    85 6.1 4.8 4.3 3.4 4.3 3.7 + 1.7 1.6
    86 4.6 3.1 1.3 2.1 2.4 2.0 2.3
Avg 6.0 4.6 4.0 3.4 3.1 2.2 1.7 1.8 2.6
SD 0.9 0.8 1.2 1.1 0.7 1.2 1.4 1.7 2.0
a

The diets of group 2 calves were supplemented with 107 CFU of E. coli (the colicinogenic E. coli strains) per g.

b

+, detected only by enrichment and assigned an arbitrary value of 0.3 log10 CFU/g for calculation of averages; −, assigned a value of 0 log10 CFU/g for calculation of averages; ND, not detected due to death of calf.

c

Due to the deaths of two calves in the control group, their data were not used to calculate these averages.