Table 4.

Characteristics of high-concentration capsaicinoid applications.

Median capsaicinoid concentration per application	μg/cm2	[IQR25–75]
(i) In 2013 (n = 10)	90.0	[51.0–123.0]
(ii) In 2014 (n = 53)	255.0	[144.0–262.5]
(iii) Total (n = 63)	172.3	[126.7–255.2]
Median weight of capsaicinoid per application	mg
(i) In 2013 (n = 10)	51.0	[25.0–71.0]
(ii) In 2014 (n = 53)	55.0	[29.0–75.5]
(iii) Total (n = 63)	55.1	[28.7–76.5]
Median surface area per application, cm2 (n = 67)	250.0	[144.0–531.0]
Median amount of mL per application, mL (n = 63)	100.0	[1.4–4.4]