Table 2.
Essential Oil | Total Phenols ¥ GAE/(mg/L) |
---|---|
Foeniculum vulgare | 262.59 c ± 15.5 |
Petroselinum crispum | 388.35 d ± 21.7 |
Lavandula officinalis | 137.52 b ± 38.3 |
¥ Gallic Acid Equivalent (mg/L); Values followed by the same small letter within the same column are not significantly different (p > 0.05) according to Tukey’s Multiple Range Test.