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. 2017 Jan 11;14:4. doi: 10.1186/s12986-016-0160-4

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© The Author(s). 2017

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 2 — a-f Measurements of body fat accumulation after two weeks in mice fed HFD vs. ThylHFD. Total body fat (%of BW measured by DEXA, a), Epididymal fat b, Mesenteric fat c, Retroperitoneal fat d, Inguinal fat e and Brown adipose tissue f. Bars represent median and interquartile range. Statistical difference of p < 0.05 was considered significant (**p < 0.01, ***p < 0.001, ****p < 0.0001)