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. 2017 Jan 11;12:6. doi: 10.1186/s13012-016-0537-9

Table 5.

Mean (95% CI) energy, total fat and sodium of student purchases

Variable Intervention Control Intervention vs control
(n = 2492) (n = 2310) Difference P value
Energy (kJ) 801 (770 to 831) 933 (900 to 966) −132.32 (−280.99 to 16.34) 0.08
Total fat (g) 5.83 (5.56 to 6.11) 7.34 (7.02 to 7.66) −1.51 (−2.84 to −0.18) 0.03*
Sodium (mg) 261 (248 to 274) 308 (293 to 322) −46.81 (−96.97 to 3.35) 0.07

*p value less than 0.05