Fig. 6.
Plate analysis of S. aureus MRSA 252 survival and growth - (A) PNIPAM control at 32 °C (B) PNIPAM/CHAPK/lysostaphin at 32 °C (C) PNIPAM control at 37 °C (D) PNIPAM/CHAPK/lysostaphin at 37 °C.
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