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. 2016 Dec 29;58(1):111–123. doi: 10.1194/jlr.M070862

TABLE 2.

Diet fatty acid composition

Fatty Acid Control Diet(10% kcal fat; D12450H) DHA-Enriched Diet(10% kcal fat, 1% DHA; D13021002)
C12:0 0.09 0.05
C14:0 0.80 0.48
C15:0 0.05 0.05
C16:0 16.83 12.48
C16:1n-9 0.17 0.09
C16:1n-7 0.86 0.51
C18:0 8.43 5.35
C18:1n-9 27.87 21.35
C18:1n-7 1.66 1.29
C18:2n-6 37.43 35.64
C18:3n-6 0.16 0.19
C18:3n-3 4.24 4.46
C20:0 0.30 0.23
C18:4n-3 0.05 0
C20:1n-9 0.37 0.25
C20:2n-6 0.31 0.19
C20:4n-6 0.11 0.24
C22:0 0.24 0.20
C20:4n-3 0 0.03
C20:5n-3 0 0.71
C22:3n-3 0 0.08
C22:4n-6 0 1.04
C22:5n-3 0 0.57
C22:6n-3 0 14.53
SFA 26.74 18.86
MUFA 30.93 23.49
PUFA 42.3 57.68
SFA/MUFA/PUFA 1/1.16/1.58 1/1.25/3.06
Omega-6 38.01 37.3
Omega-3 4.29 20.38
Omega-6/omega-3 8.86 1.83

Fatty acids expressed as percent of total fatty acids of control diet (not DHA enriched) (10% kcal fat, D12450H; Research Diets) and DHA-enriched diet (10% kcal fat, 1% DHA, D13023002; Research Diets).