Table 4.
Preoperative factors for postoperative glycemic control and changes in body mass index after total pancreatectomy
| Variable |
Multivariate analysis |
||
| Odds ratio/B | 95%CI/SE | P value | |
| Postoperative glycemic control1 | |||
| Diabetes mellitus | |||
| No | |||
| Short-term | 0.760 | 0.187-3.097 | 0.702 |
| Long-term | 15.019 | 1.278-176.211 | 0.031 |
| Preop HbA1c | |||
| < 6.5% | 1 | ||
| ≥ 6.5% | 1.566 | 0.293-8.375 | 0.600 |
| Changes in BMI1 | |||
| Age (yr) | -1.010 | 0.733 | 0.175 |
| Alcohol history, yes or no | 1.985 | 0.860 | 0.025 |
1
Postoperative data were the latest biochemical values obtained during the last follow-up. BMI: Body mass index.