Table 1. Formulation of MSME.
Samplesa | Meat (g) | Beef fat (g) | GE (g) | Water (Ice) (g) |
---|---|---|---|---|
C | 227.5 | 35 | - | 87.5 |
GE30 | 227.5 | 24.5 | 22.4 | 75.6 |
GE50 | 227.5 | 17.5 | 37.4 | 67.6 |
GE100 | 227.5 | - | 74.8 | 47.7 |
All of our samples also contains: 7 g NaCl, 1.75 g STTP, 0.05 g NaNO2
aSample denomination: C: Control 100% beef fat; GE30: 70% beef fat + 30% GE; GE50: 50% beef fat + 50% GE; GE100: 100% GE.