Figure 2.
Melanocortins and the motivational basis of feeding. (a) Caloric insufficiency arising from energy expenditure creates a negative state of tension that represents caloric need and is interoceptively recognized as hunger. This caloric need (hunger) carries a negative valence that provides the motivation to rectify the homeostatic disturbance, which must also take into consideration other internal and external cues before initiating goal-directed food seeking and consumption. Food detection and caloric ingestion relieves the aversive state of hunger, reducing the initiating motivation, and thus satiety carries a positive valence. Experimental manipulation of melanocortinergic neurons bypasses the drive-reduction circuit and artificially creates the states of hunger (b) and satiety (c). (b) A perceived state of caloric need is created upon the activation of ARCAgRP neurons or inhibition of PVHMC4R neurons, artificially enhancing the motivation to consume food despite physiological caloric sufficiency. Consistent with the negative valence of hunger, the activation of ARCAgRP neurons is aversive. (c) A perceived state of caloric sufficiency is created upon the inhibition of ARCAgRP neurons or activation of PVHMC4R neurons, artificially diminishing the motivation to consume food despite physiological caloric insufficiency. Consistent with the positive valence of satiety, the activation of PVHMC4R(→LPBN) neurons or inhibition of ARCAgRP neurons is appetitive. Red represents negative valence; green, positive valence. AgRP, agouti-related peptide; ARC, arcuate nucleus of the hypothalamus; MC4R, melanocortin-4 receptor; PVH, paraventricular nucleus of the hypothalamus.
