Table 8.
No. of compound | Zone of inhibition growth (mm) | |||
---|---|---|---|---|
Gram-positive bacteria | Gram-negative bacteria | |||
S. aureus MTCC 96 | S. pyogenes MTCC 442 | E. coli MTCC 443 | P. aeruginosa MTCC 424 | |
49 | 21 | 23 | 27 | 26 |
50 | 23 | 22 | 26 | 25 |
51 | 22 | 21 | 25 | 26 |
52 | 22 | 23 | 24 | 23 |
Ciprofloxacin | 22 | 22 | 28 | 27 |