Table II.
Clear zone (mm) | ||||
---|---|---|---|---|
Scaffold + 1% CH | Acticoat | Guaze pads | ||
Gram-positive bacteria | MRSA | 14.00 ± 1.00 | 11.00 ± 0.0 | – |
S. aureus | 15.00 ± 1.41 | 12.67 ± 0.58 | – | |
B. subtilis | 15.00 ± 1.41 | 12.33 ± 2.31 | – | |
Gram-negative bacteria | P. aeruginosa | 12.00 ± 0.0 | 18.67 ± 0.58 | – |
A. baumannii | 12.67 ± 0.58 | 19.00 ± 1.0 | – | |
E. coli | 12.00 ± 0.0 | 15.33 ± 0.58 | – |