Table 1.
Twenty strains of the yeast Yarrowia lipolytica used in this study.
| Strain number | Isolated from | Strain number | Isolated from |
|---|---|---|---|
| CBS 6124a | Maize process. plant | HA 827d | Cheese |
| CBS 7504 (W29)a | Sewage | HA 828d | Cheese |
| DSM 1345b | Petroleum product | HA 829d | Cheese |
| DSM 3286b | Unknown | HA 830d | Cheese |
| DSM 21175b | Airplane fuel tank | HA 831d | Cheese |
| H222c | Soil | HA 832d | Cheese |
| CBS 6114 (HA 991)d | Plastics | HA 833d | Cheese |
| CBS 7034 (HA 992)d | Soil | HA 834d | Cheese |
| HA 807d | Cheese | HA 1251d | Butter |
| HA 826d | Cheese | HA 1252d | Cheese |
a
CBS-KNAW Fungal Biodiversity Center.
b
Leibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures.
c
Dresden University of Technology.
d
ACBR-Austrian Centre for Biological Resources and Applied Mycology.