Table 2.
BCFA incorporation into cellular lipids in H4 cells when incubated with specific BCFA.
| BCFA (% or μg) | Iso-16:0 | Anteiso-17:0 | Iso-18:0 | Iso-20:0 |
|---|---|---|---|---|
| Total in cell (μg)1 | 21.6 ± 2.3a | 38.1 ± 0.8b | 13.4 ± 0.3c | 7.8 ± 1.4d |
| PL (%) | 63.5 ± 6.6a | 53.2 ± 3.0a | 62.8 ± 7.9a | 35.1 ± 35b |
| MAG (%) | 0.2 ± 0.0a | 0.3 ± 0.2ab | 0.9 ± 0.4ab | 0.5 ± 0.1bc |
| DAG (%) | 1.5 ± 0.1a | 1. 8 ± 0.2a | 1. 6 ± 0.3a | 1. 8 ± 0.3a |
| FFA (%) | 0.9 ± 0.6a | 1.4 ± 0.3ab | 4.0 ± 1.3b | 24.5 ± 1.0c |
| TAG (%) | 25.0 ± 6.2a | 33.2 ± 4.6a | 21.3 ± 5.5a | 26.4 ± 4.4a |
| CE (%) | 8.8 ± 1.0a | 10.1 ± 1.0ab | 9.4 ± 0.3a | 11.7 ± 0.4b |
Total BCFA in H4 cells were estimated by summing FA weights in each lipid fraction. PL iso-16:0% was calculated by wt(iso-16:0 in PL)/wt(total iso-16:0 in cell)×100% and so on.
Means not sharing a common letter indicated a statistically significant difference between individual BCFA (p<0. 05). n=2. Comparisons were made among individual BCFA within the same lipid classes.