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Effects of supplementation with RS and PD on fecal calprotectin concentration1
| Effect of RS |
Effect of PD |
|||||
| − | + | P | − | + | P | |
| Fecal calprotectin, mg/kg | 35.8 ± 7.7 | 49.3 ± 8.5 | 0.249 | 33.0 ± 8.3 | 52.0 ± 8.11 | 0.114 |
Values are least-squares means ± SEMs (n = 75) for the effect of the absence (−) or presence (+) of the specified nondigestible carbohydrate on fecal calprotectin concentrations. P values calculated by the ANOVA general linear model. PD, polydextrose; RS, resistant starch.
