Fig 2. Progress curves of AA-CNW hydrolysis.

(A) AA-CNWs (1 mg/mL) were hydrolysed with HCHT50, HCHT39, SmChiA, SmChiB or SmChiC at 37°C. The release of AA-labelled sugars and total soluble reducing ends were measured at defined time points (5, 10, 20, 40 and 60 min). Error bars show standard deviations and are from three independent experiments. (B) Progress curves at different concentrations of HCHT39.