Table 1.
Indictors | Group I Control |
Group II CCT diet for 1 week |
Group III CCT diet for 2 weeks |
Group IV CCT diet for 3 weeks |
Group V CCT diet for 4 weeks |
F/H | P-Value |
---|---|---|---|---|---|---|---|
TC | 1.90 ± 0.19a | 6.47 ± 1.58b | 11.15 ± 4.01c | 15.69 ± 2.31d | 19.55 ± 1.66e | 86.581 | 0.000 |
TG | 0.48 ± 0.12a | 1.10 ± 0.42b | 1.54 ± 0.47c | 2.16 ± 0.37d | 3.21 ± 0.62e | 83.580 | 0.000 |
LDL-C | 0.55 ± 0.06a | 1.51 ± 0.04b | 2.06 ± 0.08c | 2.85 ± 0.05d | 3.04 ± 0.07e | 94.963 | 0.000 |
HDL-C | 1.00 ± 0.21a | 0.74 ± 0.03b | 0.68 ± 0.04b | 0.42 ± 0.04c | 0.36 ± 0.05c | 131.665 | 0.000 |
Note: statistics with underlined data indicate the H value; otherwise, the figure indicates the F value. Different superscript letters in each row indicate significant differences among groups (P < 0.05)