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. 2017 Feb 2;12(2):e0171245. doi: 10.1371/journal.pone.0171245

Fig 6. Maltose content in leaves of WT (Col-0), aps1, pgm, aps1/pgm, mex1/aps1 and mex1/pgm plants.

Fig 6

Leaves of the indicated plants were harvested at the 18 DAS growth stage. Values obtained using HPAEC-PAD and GC-MS are represented with white and grey columns, respectively. Values represent the means ± SE determined from three independent experiments using 6 plants in each experiment. Asterisks indicate significant differences according to Student´s t-tests (*P<0.05, aps1, pgm and aps1/pgm vs. Col-0; **P<0.05, mex1/aps1 vs. aps1; ***P<0.05, mex1/pgm vs. pgm). Values correspond to plants cultured under continuous light (CL) conditions. Essentially the same results were obtained using plants cultured under long day (LD) conditions (not shown).