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. 2017 Feb 3;12(2):e0171293. doi: 10.1371/journal.pone.0171293

Table 1. Anthropometric factors, food intake and water consumption in control and metformin-treated rats.

treatment 13 weeks 14 weeks 15 weeks
body weight (g) control 413 ± 9 451 ± 6 462 ± 5
metformin 414 ± 9 443 ± 6 453 ± 6
subcutaneous fat volume (cm3) control 2.44 ± 0.12
metformin 2.37 ± 0.13
visceral fat volume (cm3) control 8.46 ± 0.39
metformin 7.02 ± 0.41**
food intake (g/day) control 24.8 ± 0.2 25.2 ± 0.4 25.0 ± 0.3
metformin 24.3 ± 0.5 25.2 ± 0.4 24.8 ± 0.4
water consumption (ml/day) control 51.1 ± 3.1 63.3 ± 2.8 49.1 ± 2.5
metformin 49.7 ± 5.4 57.4 ± 3.3 43.4 ± 1.8

Data are presented as mean ± S.E. n = 12 in each group.

**P<0.01 vs. control group.