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. 2017 Jan 24;2017:4504925. doi: 10.1155/2017/4504925

Figure 2.

Figure 2

Burrowing activity. (a) Amount of burrowed food in the ME7-SE group compared to NBH-SE controls. Note significant reduction at 11 wai in ME7-SE compared with NBH-SE and at 15 wai in ME7-EE compared with NBH-EE. (b) ME7-SE young mice were different from ME7-A mice between 13 and 16 wai, and NBH-A showed a reduction in burrowing activity at 16 wai. (∗p < 0.05, ∗∗p < 0.01 versus NBH-SE; ##p < 0.01 versus NBH-EE; ++p < 0.01 versus ME7-A; §§p < 0.01 versus NBH-SE; Two-way repeated measures Bonferroni posttests).