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. 2017 Jan 11;9(1):55. doi: 10.3390/nu9010055

Figure 3.

Figure 3

Correlation between reported mean whole-grain intake (g/day) during the 12-week dietary intervention and plasma alkylresorcinol concentration (nmol/L) measured at visit 4 with 95% confidence intervals for participants in the WG group (n 81).