Table 3.
Nutrition-related indicators, N = 22,866 NutriNet-Santé study, 2014.
| Conv–NoMed | Conv–Med | Org–NoMed | Org–Med | |||||
|---|---|---|---|---|---|---|---|---|
| N = 14,266 (62%) | N = 3498 (15%) | N = 2532 (11%) | N = 2570 (12%) | |||||
| PANDiet * (/100) | 63.71 a | (63.57–63.84) | 69.02 b | (68.75–69.29) | 64.72 c | (64.41–65.03) | 71.40 d | (71.09–71.71) |
| mPNNS-GS * (/13.5) | 8.19 a | (8.17–8.22) | 9.30 b | (9.24–9.35) | 8.45 c | (8.39–8.51) | 9.29 b | (9.23–9.36) |
| Dietary diversity score * (/21) | 8.73 a | (8.70–8.76) | 10.39 b | (10.33–10.45) | 9.24 c | (9.16–9.30) | 10.67 b | (10.59–10.74) |
| Energy density † (kcal/100 g) | 86.99 a | (86.61–87.36) | 84.00 b | (83.29–84.72) | 82.95 b,c | (82.11–83.79) | 82.38 c | (81.54–83.21) |
| Total energy intake † (kcal/day) | 2020 a | (2010–2031) | 2270 b | (2249–2290) | 1966 c | (1942–1990) | 2233 b | (2209–2256) |
| Total protein intake ‡ (g/day) | 94.37 a | (94.05–94.69) | 88.22 b | (87.60–88.83) | 88.90 b | (88.18–89.61) | 79.00 c | (78.29–79.72) |
| Protein intake *,§ (%) | 19.61 a | (19.54–19.67) | 18.17 b | (18.05–18.29) | 18.27 b | (18.13–18.41) | 16.43 c | (16.29–16.57) |
| Animal Protein intake ‡ (g/day) | 69.20 a | (68.84–69.57) | 55.32 b | (54.61–56.03) | 60.29 c | (59.46–61.11) | 39.01 d | (38.18–39.83) |
| Plant Protein intake ‡ (g/day) | 25.17 a | (25.03–25.31) | 32.89 b | (32.62–33.16) | 28.61 c | (28.29–28.92) | 40.00 d | (39.68–40.31) |
| Plant/Animal protein intake ratio ‡ | 0.44 a | (0.28–0.60) | 0.66 a | (0.35–0.98) | 0.57 a | (0.20–0.93) | 1.38 b | (1.01–1.74) |
| Body mass index (BMI) * (kg/m2) | 24.89 a | (24.81–24.96) | 24.11 b | (23.96–24.26) | 24.09 b | (23.92–24.27) | 22.90 c | (22.72–23.08) |
Abbreviations: Conv–NoMed: Conventional consumers and non-Mediterranean diet followers; Conv–Med: Conventional consumers and Mediterranean diet followers; Org–NoMed: Organic consumers and non-Mediterranean diet followers; Org–Med: Organic consumers and Mediterranean diet followers; Values are adjusted means (95% CI). Means annotated with the same letter are not different (p > 0.05), using multiple testing adjustment with Bonferroni correction; * Adjustment for sex, age and energy intake; † Adjustment for sex and age; § Defined as the percentage of total energy intake.