Table 2. Significantly different intestinal genera between cattle and buffalo.
| Genus | Relative contribution (%) | Median, range (%) | Enriched | Adjusted P-value | ||
|---|---|---|---|---|---|---|
| Cattle | Buffalo | Cattle | Buffalo | |||
| Streptococcus | 0.010 | 0.000 | 0.008 (0–0.038) | 0 (0–0) | Cattle | 0.006 |
| Pseudobutyrivibrio | 0.010 | 0.000 | 0.006 (0–0.038) | 0 (0–0) | Cattle | 0.015 |
| Anaerorhabdus | 0.044 | 0.010 | 0.038 (0–0.121) | 0 (0–0.036) | Cattle | 0.021 |
| Campylobacter | 0.888 | 0.000 | 0 (0–7.328) | 0 (0–0) | Cattle | 0.035 |
| Blautia | 0.014 | 0.005 | 0.011 (0–0.029) | 0 (0–0.033) | Cattle | 0.024 |
| Sutterella | 0.000 | 0.025 | 0 (0–0) | 0.018 (0–0.085) | Buffalo | 0.002 |
| Coprococcus | 0.125 | 0.035 | 0.122 (0.025–0.331) | 0.012 (0–0.147) | Buffalo | 0.005 |
| Parasutterella | 0.019 | 0.087 | 0.015 (0–0.057) | 0.061 (0–0.205) | Buffalo | 0.013 |
| Paludibacter | 0.147 | 0.464 | 0.044 (0–0.742) | 0.374 (0.075–1.615) | Buffalo | 0.026 |
| Dorea | 0.058 | 0.127 | 0.036 (0–0.154) | 0.122 (0.066–0.238) | Buffalo | 0.015 |
Note: Adjusted P values (P < 0.05) for the Wilcoxon rank-sum test are listed.