Table 2.
Parameters | WT | GC+/0 |
---|---|---|
OLE/CS | 0.49±0.03 | 0.31±0.05* |
PDC/CS | 0.59±0.07 | 0.52±0.04 |
PC/CS | 0.05±0.01 | 0.04±0.01 |
Contribution of carbohydrates to tissue pyruvate formation (%) | ||
Glucose | 32±4% | 33±2% |
Pyruvate+lactate | 54±3% | 54±1% |
Others | 18±4% | 13±3% |
Malonyl-CoA concentration (nmol/gww) | 1.16±0.04 | 1.23±0.07 |
ACC activity (μmol min−1 gww−1) | 0.76±0.12 | 0.83±0.09 |
[Acetyl-CoA]-to-[CoA] ratio (arbitrary units) | 0.0559±0.0054 | 0.0580±0.0073 |
Citric acid cycle flux rate (μmol min−1 gww−1) | 2.85±0.20 | 3.11±0.08 |
Data are means±SEM of 3–8 heart perfusion experiments. The Experimental procedures provide details about the (i) determinations of flux ratios, which reflect the contribution exogenous fatty acids (oleate) and of carbohydrates (lactate, pyruvate and glucose) to acetyl-CoA and or oxaloacetate formation for citrate synthesis (CS), and (ii) calculation of citric acid cycle flux rate, and (iii) determinations of levels of CoA derivatives and acetyl-CoA carboxylase (ACC) activity. OLE: oleate oxidation; PDC: pyruvate decarboxylation; PC: pyruvate carboxylation.
P < 0.05.