Table 1.
Characteristics of study subjects
| Control | T1D | T2D | |
| n | 28 | 25 | 31 |
| Sex (M/F) | 14/14 | 12/13 | 10/21 |
| Ethnicity (NHW/ | 8/19/1 | 11/10/4 | 5/23/3 |
| HIS/BLA) | |||
| Age (y) | 42.0 ± 11.0 | 45.7 ± 13.0 | 57.1 ± 6.9* |
| Statin Use | 11% | 36% | 100% |
| BMI (kg/m2) | 25.7 ± 4.0 | 26.8 ± 4.4 | 31.3 ± 5.7* |
| HbA1c (%) | – | 8.2 ± 1.5 | 7.5 ± 1.3 |
| CRP (mg/L) | 1.8 ± 1.6 | 3.0 ± 2.6 | 3.0 ± 2.4 |
| Cholesterol | 206.8 ± 37.5 | 166.1 ± 25.6*** | 183.9 ± 36.6*** |
| (mg/dL) | |||
| Triglyceride | 131.5 ± 88.8 | 64.8 ± 24.6** | 156.1 ± 78.0 |
| (mg/dL) |
Data are expressed as the mean ± SD. CRP and Triglycerides log transformed for statistical analysis. *T2D significantly different from Control and T1D, p < 0.002 by ANOVA. **T1D significantly different from Controls (p < 0.001) and T2D (p < 0.05) by ANOVA. ***T1D and T2D significantly different from Controls (p < 0.05) by ANOVA. In bold are reported the significant results.