Table 1.
Most common compounds identified in manuka honey.
Phenolic Acid and Flavonoids | Ref. | Other Compounds | Ref. |
---|---|---|---|
Caffeic acid | [12,13] | Phenyllactic acid | [13] |
Isoferulic acid | [12] | 4-Methoxyphenolactic acid | [13] |
p-Coumaric acid | [12] | Kojic acid | [13] |
Gallic acid | [13,17] | 5-Hydroxymethylfurfural | [13] |
4-Hydrobenzoic acid | [13] | 2-Methoxybenzoic acid | [13] |
Syringin acid | [13] | Phenylacetic acid | [13] |
Quercetin | [12,17] | Methyl syringate | [13] |
Luteolin | [12,13] | Dehydrovomifoliol | [13] |
8-Methoxykaempferol | [12] | Leptosin | [13] |
Pinocembrin | [12] | Glyoxal | [13,16] |
Isorhamnetin | [12,17] | Methylglyoxal | [13,16] |
Kaempferol | [12] | 3-Deoxyglucosulose | [13,16] |
Chrysin | [12] | - | - |
Galangin | [12] | - | - |
Pinobanksin | [12] | - | - |