Table 3. The biochemical and hormone parameters in plasma.
Parameters | Control (n = 8) | HF (n = 8) | HFB (n = 8) |
---|---|---|---|
GLU (mmol/L) | 12.36 ± 0.59b | 14.69 ± 0.59a | 11.43 ± 0.53b |
TG (mmol/L) | 0.20 ± 0.04 | 0.27 ± 0.02 | 0.24 ± 0.02 |
Tch (mmol/L) | 2.51 ± 0.13b | 3.16 ± 0.06a | 3.22 ± 0.10a |
HDLc (mmol/L) | 1.72 ± 0.11b | 2.42 ± 0.06a | 2.41 ± 0.11a |
LDLc (mmol/L) | 0.52 ± 0.05 | 0.45 ± 0.02 | 0.50 ± 0.03 |
NEFA (μmol/L) | 858.4 ± 30.09 | 824.6 ± 68.19 | 887.4 ± 44.22 |
Insulin (ng/mL) | 1.51 ± 0.17b | 2.39 ± 0.30a | 1.25 ± 0.09b |
Leptin (ng/mL) | 1.45 ± 0.19b | 3.71 ± 0.62a | 1.50 ± 0.26b |
Data are means ± SEM.
Mean values not sharing the same letters are significantly different, P < 0.05.
HF, high-fat diet; HFB, high-fat diet gavaged with sodium butyrate; GLU, glucose; TG, triglyceride; Tch, total cholesterol; LDLc, LDL-cholesterol; HDL-C, HDL-cholesterol; NEFA, non-esterified fatty acid.