Table 4. The triglyceride, total cholesterol and ATP, AMP, ADP concentrations in gastrocnemius muscle.
Parameters | Control (n = 8) | HF (n = 8) | HFB (n = 8) |
---|---|---|---|
TG (ng/mg) | 7.30 ± 1.28a | 16.34 ± 2.88b | 10.34 ± 0.98c |
Tch (ng/mg) | 1.49 ± 0.26a | 3.32 ± 0.59b | 2.10 ± 0.20c |
ATP (ng/mg) | 3.14 ± 0.53a | 4.45 ± 0.30ab | 5.36 ± 0.50b |
ADP (ng/mg) | 1.03 ± 0.13a | 1.52 ± 0.10a | 2.02 ± 0.24b |
AMP (ng/mg) | 0.31 ± 0.01a | 0.33 ± 0.01a | 0.42 ± 0.05b |
Energy charge | 0.80 ± 0.01 | 0.83 ± 0.01 | 0.82 ± 0.01 |
Data are means ± SEM.
Mean values not sharing the same letters are significantly different, P < 0.05.
HF, high-fat diet; HFB, high-fat diet gavaged with sodium butyrate; TG, triglyceride; Tch, total cholesterol; ATP, adenosine 5′-triphosphate; ADP, adenosine 5′-diphosphate; AMP, adenosine 5′-phosphate; Energy charge = ([ATP] +1/2[ADP])/([ATP] + [ADP] + [AMP]).