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. 2017 Jan 28;54(2):469–480. doi: 10.1007/s13197-017-2488-9

Table 1.

Conditions of the protein-knockout experiment

Groups pH of the internal aqueous phase Addition of protein
CG 1 Normal None
CG 2 5.0 None
CG 3 4.7 None
TG 1-a Normal WPI, 1.0% (w/w)
TG 1-b 5.0 WPI, 1.0% (w/w)
TG 2-a Normal BSA, 1.0% (w/w)
TG 2-b 4.7 BSA, 1.0% (w/w)

CG control groups, TG treatment groups