Table 4.
Correlation among indices lipids profiles, antioxidant status, atherogenic and thrombotic index of chickens’ meat in the retail market
| SFA | UFA | MUFA | PUFA | Omg3 | Omg6 | Omg9 | Omg7 | Cho | LDL | HDL | AthI | ThrI | HypochI | TAC | MDA | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| SFA | 1.000 0.000 |
-0.999 0.001 |
-0.647 0.001 |
-0.661 0.001 |
-0.337 0.069 |
-0.659 0.001 |
-0.453 0.012 |
-0.654 0.001 |
0.379 0.039 |
-0.049 0.797 |
0.229 0.222 |
0.940 0.001 |
0.605 0.004 |
-0.907 0.001 |
0.519 0.003 |
0.353 0.055 |
| UFA | 1.000 0.000 |
0.654 0.001 |
0.655 0.001 |
0.336 0.069 |
0.653 0.001 |
0.459 0.011 |
0.660 0.001 |
0-.38 0.037 |
0.047 0.804 |
-0.227 0.228 |
-0.94 0.001 |
-0.604 0.004 |
0.907 0.001 |
-0.51 0.003 |
-0.353 0.056 |
|
| MUFA | 1.000 0.000 |
-0.143 0.450 |
-0.090 0.635 |
-0.144 0.447 |
0.920 0.001 |
0.996 0.001 |
0.036 0.851 |
0.158 0.402 |
0.029 0.877 |
-0.602 0.004 |
0.546 0.002 |
0.569 0.001 |
-0.004 0.985 |
0.078 0.685 |
||
| PUFA | 1.000 0.000 |
0.525 0.002 |
0.998 0.001 |
-0.318 0.086 |
-0.131 0.487 |
-0.53 0.002 |
-0.099 0.603 |
-0.319 0.086 |
-0.627 0.002 |
-0.248 0.186 |
0.616 0.003 |
-0.669 0.001 |
-0.537 0.002 |
|||
| Omg3 | 1.00 0.000 |
0.478 0.008 |
-0.146 0.440 |
-0.096 0.612 |
-0.20 0.302 |
-0.131 0.489 |
0.102 0.958 |
-0.268 0.152 |
0.521 0.003 |
0.439 0.015 |
-0.473 0.008 |
-0.239 0.202 |
||||
| Omg6 | 1.000 0.000 |
-0.320 0.084 |
-0.131 0.487 |
-0.54 0.002 |
-0.093 0.626 |
-0.334 0.071 |
-0.629 0.002 |
-0.287 0.123 |
0.607 0.004 |
-0.663 0.001 |
-0.540 0.002 |
|||||
| Omg9 | 1.00 0.000 |
0.934 0.001 |
0.073 0.701 |
0.035 0.855 |
0.058 0.761 |
-0.487 0.006 |
-0.401 0.028 |
0.372 0.04 |
0.086 0.651 |
0.103 0.586 |
||||||
| Omg7 | 1.000 0.000 |
0.01 0.959 |
0.134 0.479 |
0.013 0.944 |
-0.631 0.002 |
-0.553 0.002 |
0.570 0.001 |
-0.020 0.915 |
0.062 0.747 |
|||||||
| Chol | 1.000 0.000 |
0.59 0.001 |
0.529 0.003 |
-0.934 0.001 |
-0.548 0.002 |
-0.321 0.082 |
0.754 0.001 |
0.753 0.001 |
||||||||
| LDL | 1.00 0.000 |
-0.095 0.619 |
-0.056 0.768 |
0.172 0.364 |
-0.024 0.90 |
0.181 0.337 |
0.400 0.028 |
|||||||||
| HDL | 1.000 0.000 |
0.032 0.869 |
-0.170 0.371 |
-0.115 0.544 |
0.579 0.001 |
0.592 0.001 |
||||||||||
| AthI | 1.000 0.000 |
0.591 0.006 |
-0.882 0.0001 |
0.508 0.004 |
0.356 0.054 |
|||||||||||
| ThrI | 1.000 0.000 |
-0.415 0.022 |
0.113 0.551 |
0.156 0.409 |
||||||||||||
| HypochI | 1.00 0.00 |
-0.426 0.02 |
-0.278 0.136 |
|||||||||||||
| TAC | 1.000 0.000 |
0.754 0.001 |
||||||||||||||
| MDA | 1.000 0.000 |
SFA saturated fatty acids, UFA unsaturated fatty acids, PUFA poly unsaturated fatty acids, MUFA monounsaturated fatty acids, Omg3 omega 3 fatty acid, Omg6 omega 6 fatty acid, Omg7 omega 7 fatty acid, Omg9 omega 9 fatty acid, LDL low density lipoprotein, HDL high density lipoprotein, AthI atherogenic index, ThrI thrombotic index, HypochI hypocholesterolemic index