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. 2017 Feb 9;22(6):30461. doi: 10.2807/1560-7917.ES.2017.22.6.30461

Table 3. Distribution of carbapenemase and non-carbapenemase-producing isolates by enterobacterial species, France, 2014.

Enterobacterial species Total number of isolates Carbapenemase-producing Enterobacteriacease Non-carbapenemase-producing Enterobacteriacease
CPE OXA-48-like KPC NDM VIM IMP IMI OXA-48-like + NDM OXA-48-like + VIM NDM + VIM Non CPE Case ESBL ESBL + Case Imper. Susceptible to carbapenemsa
n n n n n n n n n n n n n n n n
Klebsiella spp. 1,180 633 552 17 51 9 1 0 3 0 0 547 68 338 24 113 4
Escherichia coli 490 256 220 1 28 2 0 0 4 0 1 234 52 118 17 45 2
Enterobacter spp. 1,073 123 101 1 6 9 1 3 0 2 0 950 585 18 326 21 0
Citrobacter spp. 139 48 39 0 1 7 1 0 0 0 0 91 59 2 26 4 0
Serratia spp. 25 7 5 0 0 2 0 0 0 0 0 18 10 2 0 5 1
Other species 65 8 3 0 5 0 0 0 0 0 0 57 22 6 3 22 4

Case: cephalosporinase; CPE: carbapenemase-producing Enterobacteriaceae; ESBL: extended spectrum beta-lactamase; Iperm: impermeability.

a Susceptible isolates after confirmation of minimum inhibitory concentration values [13].