TABLE 2.
Liver β-carotene content of Mongolian gerbils given feed with 50% maize by weight with different milling methods1
Refined orange Zn− | Whole orange Zn− | Refined orange Zn+ | Whole orange Zn+ | P | |
Study 1 | |||||
Liver concentration, nmol β-carotene/g | 1.21 ± 0.37 | 0.47 ± 0.20 | — | — | <0.00010 |
Total liver β-carotene, nmol | 3.00 ± 1.08 | 1.23 ± 0.46 | — | — | 0.00015 |
Study 2 | |||||
Liver concentration, nmol β-carotene/g | 2.40 ± 0.969a | 1.10 ± 0.515b | 1.71 ± 0.856a,b | 1.56 ± 0.872a,b | |
Milling | 0.018 | ||||
Zinc | 0.69 | ||||
Milling by zinc | 0.057 | ||||
Total liver β-carotene, nmol |
5.53 ± 2.00a | 2.81 ± 1.50b | 4.31 ± 2.41a,b | 3.63 ± 1.88a,b | |
Milling | 0.026 | ||||
Zinc | 0.88 | ||||
Milling by zinc | 0.19 |
Data are means ± SDs, n = 10/group (study 1) and 8–9/group (study 2). Values in a row without a common superscript letter do not differ: a < b. P values were determined with the use of independent 2-sample, 2-tailed t tests (study 1) or 2-factor ANOVA (study 2).