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. 2016 Sep 22;57(3):321–327. doi: 10.1002/jcph.814

Table 4.

Statistical Analysis of the Effect of Food on Plasma Pharmacokinetic Parameters of Omadacycline (N = 31)

Parameter Treatment Geometric LS Mean Treatment Comparison Ratio of Geometric LS Mean (%) 90%CI of Ratio (%)
AUC0‐24, μg·h/mL A 7.4
B 6.2 B/A 83.4 74.9, 92.7
C 4.3 C/A 57.7 51.9, 64.2
D 2.8 D/A 37.3 33.6, 41.5
AUC0‐t, μg·h/mL A 7.4
B 6.2 B/A 83.3 74.9, 92.7
C 4.3 C/A 57.7 51.9, 64.1
D 2.8 D/A 37.3 33.5, 41.4
AUC0‐∞, μg·h/mL Aa 10.6
B 9.0 B/A 84.7 75.8, 94.6
C 6.2 C/A 58.4 52.3, 65.3
D 4.0 D/A 37.9 34.0, 42.3
Cmax, μg/L A 0.66
B 0.56 B/A 84.5 75.9, 94.1
C 0.39 C/A 60.1 54.0, 66.9
D 0.27 D/A 40.7 36.5, 45.2

CI, confidence interval; LS, least squares.

a

N = 30, a terminal monoexponential phase could not be identified for 1 participant.