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. Author manuscript; available in PMC: 2018 Apr 1.
Published in final edited form as: Environ Res. 2016 Dec 30;154:86–92. doi: 10.1016/j.envres.2016.12.029

Table 4.

Rate Ratios (RR) and 95% confidence intervals (CI)a for colorectal cancer (CRC) by Lake Erie sport fish consumption, New York State Angler Cohort Study, 1991–2008

CRC cases
(n=32)
Person-years Unadjusted
RR (95% CI)
Adjustedb
RR (95% CI)
Ever ate L. Erie fish
  No 20 116,860 1.00 (referent) 1.00 (referent)
  Yes 12 62,621 1.12 (0.55; 2.29) 1.03 (0.50; 2.11)
Years of consumption
  Never 20 116,860 1.00 (referent) 1.00 (referent)
  >7 5 35,652 0.82 (0.31; 2.18) 0.82 (0.31; 2.18)
  8–14 3 10,797 1.62 (0.48; 5.46) 1.46 (0.43; 4.95)
  >15 4 16,171 1.45 (0.49; 4.23) 1.13 (0.39; 3.30)
p-trend 0.31 0.55
a

Rate ratios (RR) and 95% confidence intervals were estimated using Poisson regression models

b

Adjusted for age at baseline, sex, and pack-years of smoking