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. 2017 Feb 28;17:132. doi: 10.1186/s12906-017-1557-y

Fig. 3.

Fig. 3

Changes in each group (n = 10) on TC (a), TG (b), LDL (c), HDL (d) and FFA (e). Compared with Control group rats, ## P < 0.01; compared with HFD rats, * P < 0.05, ** P < 0.01, respectively