Table 4.
Subgroup analysis: stratification by type of flavonol and dose of intervention.
| Factor Subgroups | TAG (mmol/L) DM (95% CI) 1 |
TC (mmol/L) DM (95% CI) 1 |
LDL (mmol/L) DM (95% CI) 1 |
HDL (mmol/L) DM (95% CI) 1 |
|---|---|---|---|---|
| Compound | ||||
| Pure | −0.17 (−0.35, 0.00) * | −0.12 (−0.31, 0.06) | −0.18 (−0.34, 0.02) * | 0.06 (−0.01, 0.12) |
| Mixture | −0.10 (−0.18, −0.04) * | −0.09 (−0.20, 0.02) | −0.06 (−0.16, 0.04) | 0.04 (−0.00, 0.08) |
| Dose | ||||
| >200 (mg/day) | −0.22 (−0.18, 0.00) | −0.20 (−0.43, 0.03) | −0.27 (−0.48, −0.06) * | 0.06 (−0.02, 0.13) |
| <200 (mg/day) | −0.10 (−0.18, −0.02) * | −0.08 (−0.18, 0.03) | −0.05 (−0.15, 0.04) | 0.04 (−0.00, 0.08) * |
1 Significance levels: * for p value ≤ 0.05. See Supplementary Materials Table S2 for complete data (DM, 95% CI, p value, I2 and p value for Q test).