Table IV.

Biochemical maker data for the development of diabetes at 1 year after MI

Variable	1st day				12th day
	OR	95% CI	AUN	P-value	OR	95% CI	AUN	P-value
Glucose [mmol/l]	1.07	1.05–1.95	0.62	0.01	2.99	1.77–5.95	0.87	0.03
Insulin [mU/ml]	1.08	1.01–1.17	0.74	0.04	2.99	1.01–1.47	0.83	0.04
C-peptide [ng/ml]	1.98	1.03–1.22	0.58	0.33	1.52	1.08–1.07	0.79	0.02
TC [mmol/l]	1.14	1.01–1.02	0.51	0.41	0.93	0.99–1.05	0.47	0.64
TAG [mmol/l]	1.82	0.77–1.89	0.65	< 0.001	1.22	1.11–1.35	0.58	0.04
HDL-C [mmol/l]	0.87	0.98–1.04	0.42	0.86	0.42	0.99–1.00	0.48	0.22
LDL-C [mmol/l]	0.99	0.47–3.60	0.47	0.96	0.51	0.80–1.23	0.34	0.02
VLDL-C [mmol/l]	3.74	0.59–1.64	0.65	< 0.001	2.18	1.09–1.51	0.58	0.04
apo B [g/l]	1.20	0.17–4.40	0.61	0.43	0.82	0.61–1.60	0.52	0.54
apo A1 [g/l]	1.05	0.96–1.04	0.48	0.96	0.80	0.83–1.57	0.49	0.60
apo B/apo A1	0.98	1.52–9.21	0.65	0.90	1.83	0.17–6.49	0.51	0.06

P-value compared with the control group. TC – total cholesterol, TAG – triglyceride, HDL-C – high-density lipoprotein cholesterol, LDL-C – low-density lipoprotein cholesterol, VLDL-C – very-low-density lipoprotein cholesterol, apo B – apolipoprotein B, apo A1 – apolipoprotein A1.