Table 2.
Pre | Post | % Change | P-value | ||
---|---|---|---|---|---|
Left Quad (cm2) | Muscle | 28.2 ± 10 | 28.5 ± 8 | 7.3 ± 32 | 0.90 |
Fat | 8.4 ± 4 | 9.3 ± 5 | 12.1 ± 34 | 0.63 | |
% Fat | 23.5 ± 4 | 24.2 ± 2 | 4.7 ± 18 | 0.62 | |
| |||||
Right Quad (cm2) | Muscle | 28.2 ± 10 | 29.9 ± 7 | 10.1 ± 31 | 0.48 |
Fat | 9.0 ± 5 | 9.4 ± 4 | 14.6 ± 35 | 0.73 | |
% Fat | 23.8 ± 4 | 23.6 ± 2 | 0.9 ± 12 | 0.81 |
Data are listed as AVG ± SD. Changes in muscle composition after 16 weeks of electrical stimulation training measured as the amount of fat, muscle, and % fat of quadriceps muscle in T1 weighted MRI images (5–7 slices per leg) in 11 participants. % change represents the mean % change of participants.