Table 3.
Categories | Heart failure in the whole population sample
|
Heart failure in non-anemic participants
|
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Model 1 n=1063 |
Model 2 n=1034 |
Model 3 n=1034 |
Model 1 n=925 |
Model 2 n=897 |
Model 3 n=897 |
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HR (95%CI) | p | HR (95%CI) | p | HR (95%CI) | p | HR (95%CI) | p | HR (95%CI) | p | HR (95%CI) | p | |
Normal range (30–200 ng/mL in women and 30–300 ng/mL in men) | Ref | - | Ref | - | Ref | - | Ref | - | Ref | - | Ref | - |
Low ferritin (<30 ng/mL) | 2.69 (1.36–5.31) | 0.004 | 2.25 (1.13–4.50) | 0.025 | 2.24 (1.15–4.35) | 0.018 | 2.85 (1.35–5.98) | 0.006 | 2.33 (1.08–4.99) | 0.030 | 2.28 (1.11–4.68) | 0.026 |
High ferritin (>200 ng/mL in women and >300 ng/mL in men) | 2.00 (1.08–3.67) | 0.025 | 1.86 (1.04–3.35) | 0.037 | 1.81 (1.01–3.25) | 0.046 | 2.15 (1.14–4.05) | 0.018 | 2.09 (1.13–3.85) | 0.018 | 1.97 (1.08–3.59) | 0.027 |
Model 1: adjusted age, sex, and race
Model 2: additionally adjusted for: body mass index, heart rate, hypertension, smoking, alcohol drinking, hemoglobin, C reactive protein, glucose, low-density-lipoprotein cholesterol, glomerular filtration rate, prevalent coronary disease
Model 3: additionally adjusted for: albumin, menopausal status, incidence of anemia, incidence of diabetes and education level.