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. 1934 Dec;28(6):541–559. doi: 10.1128/jb.28.6.541-559.1934

Oxidation-reduction Potentials and Ferricyanide Reducing Activities in Peptone Cultures and Suspensions of Escherichia coli

C E Clifton ¹, J P Cleary ¹, P J Beard ¹

PMCID: PMC533700 PMID: 16559766

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Clifton C. E. Oxidation-Reduction Potentials of Cultures of Staphylococcus aureus. J Bacteriol. 1933 May;25(5):495–507. doi: 10.1128/jb.25.5.495-507.1933. [DOI] [PMC free article] [PubMed] [Google Scholar]
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