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. 2016 Mar 10;30(3):410–416. doi: 10.5713/ajas.15.0644

Table 1.

Composition of diets containing levels of sunflower cake for broilers

Items 21 to 35 d of age 35 to 42 d of age

SC levels (%) SC levels (%)


0 5 10 15 20 0 5 10 15 20
Ingredients (%)
 Corn 59.415 55.468 51.559 47.648 41.387 62.910 58.579 53.740 48.598 44.684
 Soybean meal (45%) 31.713 29.769 27.795 25.826 24.280 28.505 26.959 24.751 23.204 21.233
 Soybean oil 4.001 4.702 5.387 6.083 6.700 4.059 4.762 5.493 6.110 6.800
 Sugar 1.000 1.000 1.000 1.000 3.000 1.000 1.000 2.113 3.000 3.000
 Dicalcium phosphate 1.294 1.317 1.334 1.350 1.364 1.077 1.101 1.118 1.135 1.149
 Limestone 0.904 0.997 1.091 1.184 1.274 0.812 0.904 0.999 1.090 1.183
 Salt 0.458 0.461 0.464 0.467 0.470 0.445 0.449 0.451 0.455 0.458
 DL-Met (99%) 0.302 0.335 0.369 0.403 0.438 0.275 0.308 0.341 0.377 0.411
 L-Lys HCl (78%) 0.260 0.290 0.320 0.350 0.372 0.267 0.287 0.321 0.343 0.374
 L-Thr (98%) 0.078 0.080 0.083 0.085 0.087 0.073 0.073 0.075 0.077 0.080
 L-Val (99%) 0.062 0.062 0.062 0.063 0.062 0.059 0.056 0.056 0.056 0.056
 L-Trp (99%) 0.000 0.004 0.018 0.020 0.045 0.000 0.006 0.021 0.034 0.048
 L-Ile (99%) 0.018 0.020 0.023 0.026 0.026 0.023 0.021 0.026 0.026 0.029
 Vitamin premix1) 0.100 0.100 0.100 0.100 0.100 0.100 0.100 0.100 0.100 0.100
 Choline (60%) 0.060 0.060 0.060 0.060 0.060 0.060 0.060 0.060 0.060 0.060
 Anticoccidial2) 0.060 0.060 0.060 0.060 0.060 0.060 0.060 0.060 0.060 0.060
 Mineral premix3) 0.050 0.050 0.050 0.050 0.050 0.050 0.050 0.050 0.050 0.050
 Antioxidant4) 0.020 0.020 0.020 0.020 0.020 0.020 0.020 0.020 0.020 0.020
 Growth promoter5) 0.005 0.005 0.005 0.005 0.005 0.005 0.005 0.005 0.005 0.005
 Inert6) 0.200 0.200 0.200 0.200 0.200 0.200 0.200 0.200 0.200 0.200
Calculated composition
 Metabolizable energy (kcal/kg) 3,150 3,150 3,150 3,150 3,150 3,200 3,200 3,200 3,200 3,200
 Crude protein (%) 19.544 19.544 19.544 19.544 19.544 18.405 18.405 18.405 18.405 18.405
 Ca (%) 0.758 0.758 0.758 0.758 0.758 0.663 0.663 0.663 0.663 0.663
 Available phosphorus (%) 0.354 0.354 0.354 0.354 0.354 0.309 0.309 0.309 0.309 0.309
 Digestible Lys (%) 1.131 1.131 1.131 1.131 1.131 1.060 1.060 1.060 1.060 1.060
 Digestible Met (%) 0.558 0.600 0.641 0.683 0.725 0.520 0.561 0.602 0.645 0.686
 Digestible Met+Cist (%) 0.826 0.826 0.826 0.826 0.826 0.774 0.774 0.774 0.774 0.774
 Digestible Thr (%) 0.735 0.735 0.735 0.735 0.735 0.689 0.689 0.689 0.689 0.689
 Digestible Val (%) 0.882 0.882 0.882 0.882 0.882 0.827 0.827 0.827 0.827 0.827
 Digestible Ile (%) 0.769 0.769 0.769 0.769 0.769 0.721 0.721 0.721 0.721 0.721
 Digestible Trp (%) 0.213 0.204 0.204 0.204 0.204 0.196 0.191 0.191 0.191 0.191
 Digestible Arg (%) 1.207 1.227 1.246 1.265 1.290 1.145 1.145 1.161 1.186 1.205
 Na (%) 0.200 0.200 0.200 0.200 0.200 0.195 0.195 0.195 0.195 0.195
 K (%) 0.760 0.705 0.658 0.611 0.576 0.711 0.669 0.622 0.565 0.518

SC, sunflower cake.

1)

Vitamin-premix (Guaranted levels/kg of product): Vit A, 10,000,000 IU; Vit D3, 2,000,000 IU; Vit E, 30,000 IU; Vit B1, 2.0 g; Vit B6, 4.0 g; Pantotenic acid, 12.0 g; Biotin, 0.10 g; Vit K3, 3.0 g; Folic acid, 1.0 g; Nicotinic acid, 50.0 g; Vit B12, 15,000 mcg; Se, 0.25 g; vehicle q.s.p., 1,000 g.

2)

Salinomycin 12%.

3)

Mineral-premix (Guaranted levels/kg of product): Mg, 16.0 g; Fe, 100.0 g; Zn, 100.0g; Cu, 2.0 g; Co, 2.0 g; I, 2.0 g; vehicle q.s.p., 1,000 g.

4)

BHT, butyl hydroxy toluene.

5)

Virginiamycin.

6)

Sand.