Table 2.
Examples of normal constituents of the diet or enzymes used as dietary supplements to treat or prevent illnesses or diseases associated with deficiencies
| Compound | Deficiency disease |
|---|---|
| Normal dietary constitutents | |
| Carnitine | Primary deficiency 24; valproate toxicity 25 |
| Cereal starch | Glycogen storage disease 26 |
| Cobalamins | Pernicious anaemia 27 |
| Ferrous salts | Iron deficiency anaemia 28 |
| Folic acid * | Folate deficiency 29 |
| Vitamin C | Scurvy 30 |
| Vitamin D analogues | Osteomalacia and rickets 31 |
| Zinc | Acrodermatitis enteropathica 32 |
| Enzymes 33 | |
| Agalsidase | Fabry's disease |
| Alglucosidase alfa | Pompe's disease |
| Galsulfase | Mucopolysaccharidosis type VI |
| Idursulfase | Mucopolysaccharidosis type II |
| Imiglucerase | Gaucher's disease types I and III |
| Lactase | Lactose intolerance 34 |
| Laronidase | Mucopolysaccharidosis type I |
| Pancreatic enzymes | Exocrine pancreatic insufficiency 35 |
| Velaglucerase alfa | Gaucher's disease type I |
Also used in pregnancy to prevent neural tube defects, a use that is not relevant to this table.