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. 2016 Jun 28;41(1):268–273. doi: 10.1007/s12639-016-0791-4

Table 3.

Effect of protease and chitinase enzymes of Aspergillus sojae, Mucor ranosisinus, Asperigillus oryzae, Aspergillus sp. NRC 4/5H, Mucor sp. NRC 5 and Trichoderma sp. NRC 4/56, fungi on H. dromedarii eggs

Concentration Tested protease Tested chitinase Marginal mean
Aspergillus sojae Mucor ranosisinus Asperigillus oryzae Aspergillus sp. NRC 4/5H Mucor sp. NRC 5 Trichoderma sp. NRC 4/56
1/1 96.0 ± 5.3 99.3 ± 1.2 100.0 ± 0.0 96.7 ± 4.2 100.0 ± 0.0 97.3 ± 4.6 98.22 ± 1.4a
1/2 100.0 ± 0.0 96.3 ± 4.7 96.0 ± 6.9 92.0 ± 9.2 85.3 ± 13.3 95.3 ± 4.2 94.2 ± 1.3bc
1/3 98.0 ± 3.5 100.0 ± 0.0 95.3 ± 8.1 98.0 ± 5.3 96.6 ± 5.8 96.7 ± 3.1 97.4 ± 1.3ab
1/4 99.3 ± 1.2 87.3 ± 15.5 100.0 ± 0.0 85.3 ± 5.0 94.0 ± 2.0 94.7 ± 1.2 93.4 ± 1.3c
1/5 96.6 ± 5.8 100.0 ± 0.0 96.3 ± 6.5 100.0 ± 0.0 96.7 ± 3.1 98.0 ± 3.5 97.9 ± 1.3ab
Marginal mean 98.0 ± 1.4 96.6 ± 1.4 97.5 ± 1.4 94.4.0 ± 1.4 94.5 ± 1.4 96.4 ± 1.4

F value between treatment is 1.096 (insignificant)

F value between concentration is 2.992 (significant with P value 0.026)

Small letters represent significant differences between concentrations